Charcoal Grill - Amber.q Cypriot - Stainless Steel - 135x67xH90cm

To keep your charcoal grill with stainless steel components in optimal condition, follow these care and maintenance guidelines. Before using the grill for the first time, thoroughly clean it to remove any factory residues by washing all removable parts with warm, soapy water, rinsing well, and drying completely. After each use, allow the grill to cool completely before cleaning. Use a grill brush with stainless steel bristles to scrub the grates while they are still warm, and soak them in warm, soapy water for stubborn residues. Remove and dispose of the ashes from the charcoal tray once cooled, and wipe down the exterior and interior surfaces with a damp cloth. For deep cleaning, periodically disassemble the grill as per the manufacturer’s instructions, wash the removable parts with warm, soapy water, and use a degreasing agent for any stubborn grease. Inspect the stainless steel components for rust and treat any affected areas with a stainless steel cleaner and polish. Store the grill covered with a weather-resistant cover when not in use, and ideally in a dry, sheltered area. Regularly inspect the grill for loose parts and replace any damaged components promptly. Avoid using harsh chemicals or abrasive materials that can damage the finish. By following these practices, you can ensure your grill remains in excellent condition and continues to perform well for many seasons.