MONOLITH brings you premium restaurant charcoal for your ceramic grill. The charcoal is specially manufactured for the MONOLITH grill and is perfectly matched to it. It comes from European sustainable forestry, which is certified according to the strict criteria of the FSC to protect nature. This restaurant-quality charcoal is made from oak. It is characterized by its high calorific value and is CO2-neutral. MONOLITH charcoal is easy to light and guarantees a long burning time. Prepare culinary delights with this charcoal in your Kamado and enjoy barbecuing with a clear conscience.
To properly care for and maintain your pellets, store them in a dry, cool place to avoid moisture absorption, which can affect their burning efficiency. Keep them away from damp conditions, ideally in airtight containers or bags. Use clean, dry hands or tools when handling pellets to prevent contamination. Regularly check the pellets for signs of mold, clumping, or moisture, and discard any that are affected. For pellet stoves or grills, keep the hopper clean and free of debris to ensure smooth feeding and prevent blockages. Clean the burn pot and feed system regularly according to the manufacturer's instructions to avoid ash buildup and ensure efficient burning. Additionally, remove ash from the burn pot or ash drawer frequently to maintain good airflow. Follow the manufacturer's maintenance schedule for your stove or grill to prevent issues with feeding and burning. By adhering to these practices, you will maintain the quality of your pellets and the efficiency of your equipment.
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